FISH TRADITION
Seafood cuisine in Porto Garibaldi
We were born from a family dream: to create a haven of authentic conviviality, where the seafood culinary tradition of the Comacchio area could be expressed. In the heart of the enchanting Porto Garibaldi, since 1980 we have been bringing to the table a cuisine made of authentic flavors and aromas that speak of the sea, the valleys, and our history. Here, every dish is the fruit of daily commitment, respect for the land, and a deep love for what we do.
environment
simple and welcoming
Our restaurant, with its clean lines and warm tones, welcomes around 50 guests in a single room, designed to create a family atmosphere.
Here, every detail is designed to make you feel at home, but with a touch of elegance that makes every moment special.
EAT
raw materials and simple cooking
We believe in simplicity as the highest form of culinary refinement.
Our menu is an expression of the culinary tradition of seafood, using family recipes as well as those of the fishermen of Porto Garibaldi, combining classic preparations with a few gastronomic diversions.
HIS/HER
national and international labels
For years, we've passionately selected labels to offer you a wide and diverse selection, whether you want to pair a glass of wine with a dish or a specific emotion. You can choose from hundreds of labels, from classics that have shaped the history of Italian winemaking to lesser-known small natural wineries; or simply a glass to enjoy without a care in the world.
A place for your occasions
Birthdays, Confirmations, Communions, Corporate Dinners
We look forward to welcoming you to make your special occasions as enjoyable as a simple everyday lunch or dinner, all in the name of flavor and conviviality.
